Hotpoint-ariston CP77SP2-HA User Manual download pdf (Page 22)

BARBECUE mode

The central part of the top heating element is

switched on. The high and direct temperature of the

grill is recommended for food that requires a high

surface temperature (veal and beef steaks, fillet

steak and entrecôte).

This cooking mode uses a limited amount of energy

and is ideal for grilling small dishes. Place the food

in the centre of the rack, as it will not be cooked

properly if it is placed in the corners.

GRATIN mode

The top heating element and the fan will begin to

operate. This combination of features increases the

effectiveness of the unidirectional thermal radiation

provided by the heating elements through forced

circulation of the air throughout the oven. This helps

prevent food from burning on the surface and allows

the heat to penetrate right into the food.

! The BARBECUE and GRATIN cooking modes must

be performed with the oven door shut.

The rotisserie spit

To activate the rotisserie spit, proceed as follows:

a) Place the dripping pan on the 1st rack.

b) Position the rotisserie support on the 3rd rack and

insert the spit towards the rear, threading it

through the hole provided.

c) Start the rotisserie by turning the oven knob to the

or position.

Practical cooking advice

! Do not place racks in position 1 and 5 during fan-

assisted cooking. This is because excessive direct

heat can burn temperature sensitive foods.

! In the BARBECUE and GRATIN cooking modes,

particularly when using the rotisserie, place the

dripping pan in position 1 to collect cooking

residues (fat and/or grease).

MULTILEVEL

• Use positions 2 and 4, placing the food which

requires more heat on 2.

• Place the dripping pan on the bottom and the rack

on top.

BARBECUE

• Place the rack in position 3 or 4. Position the food

in the centre of the rack.

• We recommend that the power level is set to

maximum. The top heating element is regulated

by a thermostat and may not always operate

constantly.

PIZZA

• Use a light aluminium pizza pan. Place it on the

rack provided.

For a crispy crust, do not use the dripping pan as

it prevents the crust from forming by extending

the total cooking time.

• If the pizza has a lot of toppings, we recommend

adding the mozzarella cheese on top of the pizza

halfway through the cooking process.

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Hotpoint-ariston CP77SP2-HA User Manual Page 22

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