Hotpoint-ariston CP77SP2-HA User Manual download pdf (Page 23)

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23

Oven cooking advice table

Cooking

modes

Traditional

Oven

Baking

Mode

Fast

cooking

Multicooking

Pizza Mode

Barbecue

Gratin

Weight

(Kg)

1

1

1

-

1

0,5

1

0,7

0,5

1,2

0,6

0,4

0,7

0,7

0,5

0,3

0,4

0,5

0,3

0,5

0,4

0,4

0,4

0,3

0,6

0,2

1

1

1

1+1

1

1

0,5

0,5

0,5

1

1,5

0,5

1

1

0,7

0,6

0,6

0,8

0,4

0,8

0,6

0,6

1

4 and 6

1,0

1,5

1,0

1,5

1,5

1,5

1,5

1,5

Pre-heating

time

(minutes)

15

15

15

15

15

15

15

15

15

15

15

15

15

15

15

-

-

-

-

-

-

-

-

-

-

-

15

10

10

15

10

10

10

10

10

10

15

15

10

10

-

-

-

-

-

-

-

-

-

-

5

5

5

10

10

5

5

5

Recommended

temperature

(˚C)

200

200

200

180

180

180

180

180

160

200

190

210

180

180

90

250

200

220

200

200

180

220

200

200

180

210

230

180

180

200

180

170

190

180

170

170

200

220

220

180

Max

Max

Max

Max

Max

Max

Max

Max

Max

Max

Max

Max

Max

200

200

200

200

200

Cooking

time

(minutes)

65-75

70-75

70-80

15-20

30-35

20-30

40-45

40-50

25-30

30-35

20-25

15-20

20-25

20-25

180

12

20

30-35

25

35

25-30

15-20

20-25

15-18

45

10-12

15-20

30-35

40-45

60-70

30-35

40-50

20-25

10-15

15-20

20-25

25-30

15-20

25-30

60-70

10-12

8-10

10-15

10-15

15-20

15-20

15-20

10-12

15-20

3-5

80-90

70-80

70-80

55-60

30-35

70-80

70-80

70-75

Rack

Position

3

3

3

3

3

3

2 or 3

3

3

2 and 4

2 and 4

2 and 4

1 and 3 and 5

1 and 3 and 5

1 and 3 and 5

2

2

2

2

2

2

2

2

2

2

2

2 and 4

3

2

2 and 4

2

2

2 and 4

2 and 4

2

2 and 4

3

3

2

2 or 3

4

4

4

4

3 or 4

4

4

4

4

4

-

-

-

2

2

2

2

2

Foods

Duck

Roast veal or beef

Pork roast

Biscuits (short pastry)

Tarts

Tarts

Fruit cakes

Plum cake

Sponge cake

Stuffed pancakes (on 2 racks)

Small cakes (on 2 racks)

Cheese puffs (on 2 racks)

Cream puffs (on 3 racks)

Biscuits (on 3 racks)

Meringues (on 3 racks)

Frozen food

Pizza

Courgette and prawn pie

Country style spinach pie

Turnovers

Lasagne

Golden Rolls

Chicken morsels

Pre-cooked food

Golden chicken wings

Fresh Food

Biscuits (short pastry)

Plum cake

Cheese puffs

Pizza (on 2 racks)

Lasagne

Lamb

Roast chicken + potatoes

Mackerel

Plum cake

Cream puffs (on 2 racks)

Biscuits (on 2 racks)

Sponge cake (on 1 rack)

Sponge cake (on 2 racks)

Savoury pies

Pizza

Roast veal or beef

Chicken

Soles and cuttlefish

Squid and prawn kebabs

Cuttlefish

Cod filet

Grilled vegetables

Veal steak

Sausages

Hamburgers

Mackerels

Toasted sandwiches (or toast)

With rotisserie (where present)

Veal on the spit

Chicken on the spit

Lamb on the spit

Grilled chicken

Cuttlefish

With rotisserie (where present)

Veal on the spit

Lamb on the spit

Chicken (on the spit) + potatoes (roasted)

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